蓝莓马芬 ；Blueberry Muffin

Nice blueberry muffin 蓝莓马芬

Just love to see the blueberry colour spread nicely like a moon. Hihi

120gm unsalted butter at room temp

100gm sugar

2 eggs

125gm sour cream

1 tsp vanilla extract

1/2 tsp orange zest

210gm flour (self rising)

1 cup fresh blueberries. 

1. Pre heat oven 180c

2. Butter + sugar mix well

3. Add in eggs, vanilla extract, sour cream and orange zest whisked until creamy and thick

4. Use another bowl, toss blueberries with flour then set aside

5. Add in remaining flour to mixture, mix well

6. Use spatula, fold in blueberries 

7. Bake 25min +-